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The outstanding cuisine, extensive wine cellar featuring French and American chateau wines and attentive service have garnered L’Auberge Provençale a top ten listing in the Zagat’s Guide for the Washington D.C. area and many other admirable awards.
“Elegant cuisine with definite seasonings as in Provence, with a light hand on the sauces,” is part of Executive Chef’s Alain reputed magic.
| To discover the feeling of a true inn of the South of France, come to L'Auberge Provençale in White Post, Virginia. Decorated in the Provencale style with faux painted walls, French Antiques, and Provencale fabrics, each room is tastefully decorated to transport one to France. Herb, Flower gardens and orchards provide not only beauty to the surroundings, but cuisine for the table. The heart of the inn is in the cuisine, each dish a pleasure to the eye as well as the palate. Genteel service throughout your stay leave you feeling pampered. A romantic dinner in one of the three dining rooms is truly a dining experience. Our nationally acclaimed cuisine is some of the loveliest food around using the freshest local ingredients. Chef Alain creates elegant cuisine with definite seasonings as in Provence, with a light hand on the sauces; each a picture to please the eye as well as the palate. The Wine Spectator Award Winning wine list of over 600 selections will accompany a stellar dining experience. A full gourmet breakfast is included, featuring fresh homemade croissants, breakfast breads, cafe au lait and fresh juice. Indulge yourself in one of our guest rooms or suites, each tastefully and individually decorated with European and Victorian antiques, some with fireplaces, all with private bath and fabulous views of the Virginia countryside. Get away to L'Auberge Provençale to renew your spirit with superb cuisine and attentive service that is the center of any true French Auberge. L'Auberge Provencale |
